This week started off in St. Louis (my hometown) and yesterday getting back to healthy was my goal. Sorry for the lack of pictures, I get
Breakfast
Sourdough lost bread with stewed apples, blueberries and pepitas
1/2 an English muffin topped with cheese and jam, and frozen custard with cinnamon and pecans – crazy breakfast, but it kept me full until dinner
Almond butter and jelly sandwich, Larabar and Laughing Cow cheese wedge – Train breakfast
Green juice and rum raisin oatmeal
Lunch
1/2 Mom’s Special from Mom’s Deli – This is my favorite thing to eat. I love a lot of different things, but this sandwich tops everything for me. I not only tastes good, but it was always around during the highlights of my early childhood.
Pretzels with Laughing cow cheese, spicy chicken, tomato and frozen custard with cinnamon and pepitas – it is quite common when I eat at my Mom’s house to have random leftovers until you feel satiated.
Veggie sandwich – inspired by my recent time in California.
Dinner
Cheddar jalapeño black bean burger at Fritas
Butternut squash fritters with cottage cheese – My mom found a recipe online and I made it for her. The recipe was not the clearest so they came out ok.
Imo’s veggie pizza
Leftover soup with pita
Butter chicken
Snacks/Dessert
Grandma cake – my grandma makes a chocolate cake with chocolate frosting for each of our birthdays that makes you feel loved when you eat it.
Jackfruit snow with boba from St. Louis Bubble Tea
Crackers with tomato and braunschweiger
Way too much Halloween candy…
Apple slices with peanut butter and cacao nibs
Reasonably Fit Life 